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Mac & Cheese Eggrolls

First off, let's start with ingredients;

INGREDIENTS:
1 kraft deluxe mac n’ cheese dinner cup
2 tbsp colby jack cheese
2 egg roll wrappers
cooking spray

Microwave your mac n cheese cup according to directions. Once prepared, split the mac between two egg roll wrappers, adding 1 tbsp of cheese on top of the mac. Fold the edges of the wrapper in and roll up, sealing edges with water. Spray with cooking spray and bake at 400 degrees for 15-20 minutes or until golden brown; just flip them once at about 7-10 minutes!

Makes 2 rolls (depending on how full you fill the wrappers) ; 385 calories - 14P/12F/56C

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