INGREDIENTS:
2 servings of Lily’s dark chocolate chips
2 tbsp light butter
2 tbsp fat free plain greek yogurt
1 scoop Bowmar Nutrition protein hot chocolate
1 tbsp all purpose flour
2 tbsp Hershey’s special dark cocoa powder
1/4 cup swerve granular
1/4 cup unsweetened vanilla almond milk
INSTRUCTIONS:
Add your chocolate chips and light butter into a bowl and microwave for 45 seconds. Stir until combined and add in the rest of your ingredients. Stir until smooth and pour into a greased ramekin. Bake at 350 degrees for 25-30 minutes. It’s truly the perfect dessert to split with a significant other or a friend after dinner! I topped mine with a dusting of powdered sugar.😋
NUTRITION: 420 calories – 32C/24F/30P
Custard-Filled Crème Brûlée Donuts
August 17, 2023
Custard-Filled Crème Brûlée Donuts are the epitome of dessert luxury, combining the best of custard and crème brûlée in a handheld delight. With a crispy sugar crust that cracks under the torch’s heat, revealing a creamy, silky custard inside, these donuts are an experience that no dessert enthusiast should miss.
