Manicotti is a classic Italian dish that consists of large pasta tubes filled with a creamy cheese mixture, covered in tomato sauce and baked to perfection. It is a comforting, satisfying and flavorful meal that is perfect for special occasions, family dinners, or any night of the week. But have you ever tried cheese stuffed manicotti? This version of the dish is a delicious twist on the original, adding even more cheesy goodness to every bite.

This breakfast sandwich is on every weekly rotation for me lately. The sweetness of the jam combined with the yolky egg and bacon has the perfect combination of sweet and savory!

creamy chicken, carrots, green beans, corn, all baked in one delicious flaky pie crust!

This is MY version of Cincinnati Chili. This is a relatively simple dish to make and you can serve it in numerous ways, such as over spaghetti noodles like i did, or over even over some hot dogs for a quick lunch!

EASY DINNER ALERT!
Simply stack your ingredients and bake for this simple weeknight staple.

My version of a buffalo wild wings classic!

Panda Express who?!

A high protein low calorie version of a classic!

Chicken nuggets made healthy!

An easy protein source to use for meals or to just slap on a bun!

What goes better with pulled pork than honey butter cornbread? Honestly, I’m actually asking because I can’t think of anything that would result in a

CRAB CAKE INGREDIENTS:1 cup crab – use canned crab in the refrigerator section (rinse it before using it)1/4 cup panko breadcrumbs1/4 cup light mayo1 egg

INGREDIENTS:2 servings of uncooked rigatoni pasta(168g)2 tbsp olive oil1/4 tsp minced garlic1/2 tbsp vodka2 tbsp tomato paste1/4 cup heavy cream1/2 tbsp light butter1/2 tsp red

let’s start with ingredients; Sticky White Rice Chicken Reduced sodium soy sauce Bowmar Nutrition Cornbread Butter Simply cook your chicken and add in some cornbread

First off, let’s start with ingredients; INGREDIENTS: 1 cup shredded chicken 2 tbsp long grain white rice 1/4 cup chicken broth dash of tomato sauce

First off, let’s start with ingredients; INGREDIENTS: Chicken leg quarter Garlic parmesan chicken seasoning packet 1 tbsp light butter 1/2 cup long grain white rice

First off, let’s start with ingredients; INGREDIENTS: 1 lb ground chicken 1/4 cup mozzarella cheese 1/4 cup grated parmesan Garlic powder, salt, and pepper to

First off, let’s start with ingredients; INGREDIENTS: Wonton wrappers Sesame oil for frying FILLING: 1 lb ground chicken 3 tbsp low sodium soy sauce 2

First off, let’s start with ingredients; INGREDIENTS: 1 cup chicken (I used shredded precooked) 1 ricos nacho cheese cup (Walmart) 1 cup long grain white

First off, let’s start with ingredients; INGREDIENTS: 3oz breaded chicken tenders – usually about 2 4oz pasta 1/3 cup (28g) reduces fat fiesta blend cheese

First off, let’s start with ingredients; INGREDIENTS: 2 Tbsp Cornstarch 1/2 Tsp Salt 1 bag Shrimp – raw peeled and deveined 1/4 cup low fat

First off, let’s start with ingredients; 1 lb 96/4 lean ground beef taco seasoning packet Low Carb Tortillas 1/4 cup gordons cheese dip 1/4 cup

First off, let’s start with ingredients; MEATBALL INGREDIENTS: 1 lb ground chicken 2 tsp minced garlic 3/4 tsp salt 1/2 tsp pepper 1 egg 1/2

First off, let’s start with ingredients; FOR THE CANDIED WALNUTS: 1/4 cup Walnuts 2 tbsp Brown Sugar Swerve 1 tbsp Light Butter FOR THE SAUCE:

First off, let’s start with ingredients; – 1lb, 4oz of shredded hashbrowns (I buy mine frozen and thaw in the fridge overnight) 1 can of